Summer Green Salad & Blueberry Vinaigrette

[Leigha]

Summer will be coming to a close soon, but before it does, finish it off with a wonderful, healthy salad. 

SUMMER GREENS SALAD + BLUEBERRY VINAIGRETTE 
Recipe from cooking show/celeb cook book

Ingredients
Dressing:

• 1/2 cup blueberries
  
  
• 1/4 cup champagne vinegar
  
  
• 2 tablespoons agave
  
  
• 1 tablespoon lime juice
  

Salad:

• 1/4 cup micro-greens
  
  
• 1/4 cup edible flowers
  
  
• 2 cups assorted baby greens
  
  
• 1/2 cup blueberries, cut in half
  
  
• 4 sprigs Thai basil
  
  
• 2 soft boiled eggs, halved
  
  
• salt to serve
  

Directions
For the dressing: Combine all ingredients into a high powered blender. Blend until smooth. Set aside.
For the salad: Arrange the first five ingredients on two plates. Add the soft boiled eggs and season with salt. Serve along side Blueberry Vinaigrette.
 

[Magical Realist]

That sounds delish Leigha! Tks!