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Sep 12, 2023 07:41 PM
(This post was last modified: Sep 12, 2023 11:07 PM by Magical Realist.)
I use chicken broth instead of water for more flavor. I also roast the pumpkin slices in the oven with a little oil on them. It makes it easier to peel off the rind, Also, roasting intensifies the flavor by removing water.
https://www.youtube.com/watch?v=OEi14FZxalU |
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