Scivillage.com Casual Discussion Science Forum

This is one of my favorite foods. Here's a recipe boasting better than take-out. I will try it out and return to comment on it. I would only add at this point bean sprouts fried into the mixture. They add a crunchy texture that contrasts well with the soft rice and chicken.

http://therecipecritic.com/2014/03/chicken-fried-rice/